2500W 6L Electric Deep Fryer Commercial Countertop Basket French Fry Restaurant

Description

Specifications:
Brand: U`King Original model: ZQ-H005 New model: HE00201001 Material: stainless steel Rated voltage: 110V-220V Power: 1700W-2500W Oil capacity: 6 Fuel tank capacity: 8 liters Oil temperature control range: 60-200 ℃ Waterproof rating: IPX3 Features: constant temperature system, fast heating, high quality stainless steel Application: fried foods, such as French fries, fried chicken wings, fried chicken legs, fish fillets, cutlets, etc. Scope of application: can be used as casual fast food equipment, such as Western restaurants, Chinese restaurants, beverage stores, coffee shops, tea restaurants, etc.
technical parameter:
Stagelight-outlet
2500W 6L Electric Deep Fryer Stainless Steel Cooking Machine Commercial Basket
Specifications:
Brand: U`King
Original model: ZQ-H005
New model: HE00201001
Material: stainless steel
Rated voltage: 110V-220V
Power: 1700W-2500W
Oil capacity: 6
Fuel tank capacity: 8 liters
Oil temperature control range: 60-200 ℃
Waterproof rating: IPX3
Features: constant temperature system, fast heating, high quality stainless steel
Application: fried foods, such as French fries, fried chicken wings, fried chicken legs, fish fillets, cutlets, etc.
Scope of application: can be used as casual fast food equipment, such as Western restaurants, Chinese restaurants, beverage stores, coffee shops, tea restaurants, etc.
technical parameter:
1. Check whether the power supply installation is normal and reliable.
2. When using, keep the water level in the oil pan higher than 1/2 of the oil pan depth.
3. As long as the thermostat rotates clockwise and the desired temperature scale is aligned with the position of the red dot, the yellow indicator light will illuminate, indicating that the electric heating tube is working and the water in the pot starts to heat up. When the oil temperature rises to the required temperature, the thermostat can be automatically cut off. The power supply was cut off, the yellow indicator light went out, and the power tube stopped working. When the oil temperature drops slightly, the thermostat can automatically turn on the power, the yellow indicator light is on, the electric heating tube works again, the water temperature rises, and the oil temperature can be kept constant within the set temperature range.
4. The lid design to keep the pan clean and warm. When covering the lid, make sure that there is no water on the lid.
5. The fry basket is used for frying smaller food, and the larger food can be put directly into the fryer. The fried basket has hooks and handles. When making, immerse the basket in oil. After frying, lift the basket and hang it on the upper beam to filter the remaining oil.
6. When the oil in the pot needs to be cleaned and poured out, it should be done after the water temperature is lowered to normal temperature. First, remove the separator and shield, cut off the power, and then turn the control box back (at this time, the electric heating tube in the pot is erected) or take out the control box, and then put it in a dry place, you can provide an oil pan for cleaning.
7. To make the oil pan safe and durable, the residues in the oil and the dirt on the electric heating tube should be removed regularly.
8. The guard plate in the oil is designed to hold the electric heating tube. When frying food, the shield must be placed in the oil pan.
9. Temperature control range is 60-200℃.
packing list:
Fryer*1
Cylinder*1
Fried basket*1
Cover*1
Five-ring return flow heating tube*1
Oil residue separator*1
Instruction manual*1
Item Specifics
Brand
U'king
Model
No
MPN
Does Not Apply
Power
2500 W
Type
Electric Deep Fryer
Material
Stainless Steel
Fryer Style
Electric Deep Fryer
Power Cord Length
55" / 1.4m
Handle Length
8.3" / 21.5cm
Temperature Range
60℃ - 200℃ (140℉ - 392℉)
Tank Capacity
6.3QT / 6L
UPC
Does not apply
Payment
Returns
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2500W 6L Electric Deep Fryer Stainless Steel Cooking Machine Commercial Basket
Specifications:
Brand: U`King
Original model: ZQ-H005
New model: HE00201001
Material: stainless steel
Rated voltage: 110V-220V
Power: 1700W-2500W
Oil capacity: 6
Fuel tank capacity: 8 liters
Oil temperature control range: 60-200 ℃
Waterproof rating: IPX3
Features: constant temperature system, fast heating, high quality stainless steel
Application: fried foods, such as French fries, fried chicken wings, fried chicken legs, fish fillets, cutlets, etc.
Scope of application: can be used as casual fast food equipment, such as Western restaurants, Chinese restaurants, beverage stores, coffee shops, tea restaurants, etc.
technical parameter:
1. Check whether the power supply installation is normal and reliable.
2. When using, keep the water level in the oil pan higher than 1/2 of the oil pan depth.
3. As long as the thermostat rotates clockwise and the desired temperature scale is aligned with the position of the red dot, the yellow indicator light will illuminate, indicating that the electric heating tube is working and the water in the pot starts to heat up. When the oil temperature rises to the required temperature, the thermostat can be automatically cut off. The power supply was cut off, the yellow indicator light went out, and the power tube stopped working. When the oil temperature drops slightly, the thermostat can automatically turn on the power, the yellow indicator light is on, the electric heating tube works again, the water temperature rises, and the oil temperature can be kept constant within the set temperature range.
4. The lid design to keep the pan clean and warm. When covering the lid, make sure that there is no water on the lid.
5. The fry basket is used for frying smaller food, and the larger food can be put directly into the fryer. The fried basket has hooks and handles. When making, immerse the basket in oil. After frying, lift the basket and hang it on the upper beam to filter the remaining oil.
6. When the oil in the pot needs to be cleaned and poured out, it should be done after the water temperature is lowered to normal temperature. First, remove the separator and shield, cut off the power, and then turn the control box back (at this time, the electric heating tube in the pot is erected) or take out the control box, and then put it in a dry place, you can provide an oil pan for cleaning.
7. To make the oil pan safe and durable, the residues in the oil and the dirt on the electric heating tube should be removed regularly.
8. The guard plate in the oil is designed to hold the electric heating tube. When frying food, the shield must be placed in the oil pan.
9. Temperature control range is 60-200℃.
packing list:
Fryer*1
Cylinder*1
Fried basket*1
Cover*1
Five-ring return flow heating tube*1
Oil residue separator*1
Instruction manual*1
Item Specifics
Brand :
U'king
Model :
No
MPN :
Does Not Apply
Power :
2500 W
Type :
Electric Deep Fryer
Material :
Stainless Steel
Fryer Style :
Electric Deep Fryer
Power Cord Length :
55" / 1.4m
Handle Length :
8.3" / 21.5cm
Temperature Range :
60℃ - 200℃ (140℉ - 392℉)
Tank Capacity :
6.3QT / 6L
Payment
Returns
All right reserved.